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Vietnamese Red Naturally Grown Garlic Bulbs

Vietnamese Red Naturally Grown Garlic Bulbs

$11.70
$11.70
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Melissahof gourmet garlic is all-naturally grown, without synthetic chemicals, near Lander, Wyo. A Purple Stripe garlic, Vietnamese Red was voted the best roasting and sautéing garlic. Vietnamese Red is known for its creamy sweet taste with a smooth buttery texture. When roasted, it serves as a great spread on toasted bread. This garlic provides just the right savory flavor for all dishes. 

The 4-week curing period of Melissahof garlic allows it to be stored for months in a cool, dry, and dark location such as a cupboard or pantry. 

Melissahof seed garlic is produced at 5,400' elevation in USDA hardiness zone 4b. 

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Shipping Schedule:
Hatching Eggs: Ships every Monday from February to August.
Baby Chicks: Ships every Wednesday from March to May.
Started Pullets & Roosters: Ships every Wednesday from May to October.

Category: Garlic

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Where to Find Melissahof

Melissahof heritage poultry, eggs and heirloom garlic bring extraordinary to your meal times. You can enjoy the Melissahof heritage when dining and shopping with our partners.